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Dining Menu / Fish
+ Categories
Starters
Rice
Soup, Pasta and Eggs
Fish
Meat
Children’s Dishes
Desserts
Wines & Cavas
Fish
67. Sole
17,00
68. Swordfish
17,00
69. Salmon
17,20
70. Codfish vizcaya style or with tomato sauce
18,50
71. Fish and chips
17,00
72. Deep-fried hake
22,00
73. Casserole with hake
23,00
74. Grilled loin of gilthead
22,50
75. Bass on its back
22,50
76. Mixed grill of fish
23,50
77. Fish zarzuela
24,00
Market product
78. Marinated tuna with onions or tomato
25,00
79. Grilled turbot
25,00
80. Grilled monkfish with american sauce
25,00
81. Sea-bass baked in the oven or in salt crust. Gilt head baked in the oven or in salt crust
55,50€/Kg.
82. Fresh sole from the bay
25,00
Starters
Rice
Soup, Pasta and Eggs
Fish
Meat
Children’s Dishes
Desserts
Wines & Cavas