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Dining Menu / Starters
+ Categories
Starters
Rice
Soup, Pasta and Eggs
Fish
Meat
Children’s Dishes
Desserts
Wines & Cavas
Starters
1. Mixed salad
11,50
2. Lettuce salad with anchovies
15,50
3. Tuna salad
15,10
4. Greek salad and yogurt sauce
15,10
5. Goat Cheese Salad with Honey and Mustard Vinaigrette
15,10
6. Seafood and rice salad with cocktail sauce
15,50
7. Smoked Salmon Salad
15,10
8. Chicken Salad with Cesar Dressing
15,10
9. Cod salad
13,50
10. Cold vegetable
8,90
11. Asparagus "two sauces"
13,00
12. Melon with ham
14,80
13. Pineapple with ham
15,10
14. Shrimps with garlic
17,00
15. Grilled vegetables
15,00
16. Clams in seafood sauce
19,90
17. Russian salad
9,90 / 6,50 (Half R.)
18. Mussels seaman style
10,50 / 7,50 (Half R.)
19. Deep-fried squid
16,80 / 9,50 (Half R.)
20. Baby squid
16,80 / 9,50 (Half R.)
21. Cuttlffish
20,00 / 11,00 (Half R.)
22. Octopus galician style
19,00 / 11,50 (Half R.)
23. Baby whiting from local bay
18,50 / 11,50 (Half R.)
24. Iberian ham
26,00 / 16,50 (Half R.)
25. Shellfisch cocktail
15,00
26. "Manchego" cheese
15,00
27. Salted anchovy fillets
3,80
28. Home-made croquettes and gratinated mussels (3+3)
13,80
29. Anchovies in vinegar
11,00
30. Bread, olives and ali oli
2,30
31. Bread rubbed with tomato
2,30
Market Product
32. Grilled baby squid
22,20
33. Freshly grilled squid (100 gr.) *Price according to weight
7,20
34. Red prawns from Denia (100 gr.) *Price according to weight
18,50
35. Scampi (100 gr.) *Price according to weight
17,50
36. Small salted clams
17,50
37. Fried baby scampi in garlic
23,00
38. Fried anchovies
18,50
39. Blue mussels (in season)
12,50
40. Mixed seafood platter “Jardín” style (for 2 persons)
89,00
Starters
Rice
Soup, Pasta and Eggs
Fish
Meat
Children’s Dishes
Desserts
Wines & Cavas